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![]() Victorinox Fibrox 7-Inch Granton Edge Santoku Knife List Price: DescriptionThe R H Forschner by Victorinox Santoku Knife features high carbon, stainless steel blade, hand finished at Victorinox in Switzerland by skilled craftsmen. A special tempering process is used to produce an edge that can be resharpened over and over again, so the knife can keep its original sharpness throughout the entire life of the blade... |
![]() Japanese Kitchen Cooking Chef Sushi Santoku Knife Sr100 Sale Price: $8.25 DescriptionNakiri is a chopping vegetable knife and is the only traditional Japanese knife with a two-sided blade. How to Sharpen: Usage and Care: 1... |
![]() Stainless Steel Sushi Sashimi Knife List Price: DescriptionStainless Steel Sushi Sashimi Knife This is a brand new Concord's Sushi Knife. This knife is very rare, it is brand new, factory sealed, never been opened. The material is carbon vanadium stainless steel, hand polished blade and Razor sharp edge, it is great for any knife user. |
![]() Japanese Kitchen Gyutou Sushi Knife Sale Price: $11.90 DescriptionGyutou knife is the Japanese equivalent of the Western chef knife. It is an multipurpose knife and can be used for cutting meat, fish and vegetables. How to Sharpen: |
![]() Global Decor Asian Collection Sushi Press Kit List Price: DescriptionGlobal decor sushi press kit. This kit includes: wooden rice paddle, bamboo scroll, pressboard, mold and base, and sushi knife. Makes a great gift. |
![]() Sekiryu Yanagiba Sashimi Knife 300mm Sale Price: $14.25 DescriptionJapanese Yanagiba sashimi knife for prepare Sashimi, Slice Raw Fish and Seafood * Molybdenum Rust-Resistant Steel Blade How to Sharpen: >Sharpening on a whetstone |
![]() Wusthof 4183-7 Wusthof Classic 7-Inch Santoku Knife, Hollow Edge List Price: DescriptionOriginally from Japan, this knife is quickly finding a following among American chefs. The curvature of the cutting edge offers great opportunity for rocking the blade while slicing and dicing. An excellent choice for cutting vegetables and meats into slices or cubes... |
![]() Japanese Stainless Steel Paring Knife with Scabbard- Brown Handle List Price: DescriptionBlade Length: 3.5" Blade, 8 7/8". overall Resist Rust, Stain Free, Dishwasher-safe and Very Easy to Re-Sharpen Material for Blade : No Rusting Japanese High Carbon Stainless Steel Blade (Will Not Rust, Stain Free, Dishwasher-safe) Matrial for Handle/Sheath : Densely Grained Genuine Japanese Oak wood... |
![]() JAPANESE LONG SUSHI SASHIMI CHEF KNIFE Sale Price: $14.79 DescriptionAuthentic "Made in Japan" Razor Sharp Hand Forged Knife Seki City in Japan is famous samurai sword-making center and the blade smiths of Seki City have been making some of the world's finest cutlery for more than 700 years... |
![]() Japanese SEKIZO Sushi Chef Kitchen NAKIRI Knife #1617 Sale Price: $20.95 DescriptionJapanese Nakiri knife for chopping vegetable. * Molybdenum Rust-Resistant Steel Blade * Razor Sharp Edge * Blade Length: 6-3/4 in * Overall Length: 12-1/8 in * Wooden handle offers maximum comfort & control * Plastic Bolster * Easy to sharpen * Made in Japan by Sekizo * How to Sharpen: * >Sharpening on a whetstone * >Dampen whetstone... |

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